The Safe Seed Pledge: "Agriculture and seeds provide the basis upon which our lives depend. We must protect this foundation as a safe and genetically stable source for future generations. For the benefit of all farmers, gardeners and consumers who want an alternative, we pledge that we do not knowingly buy or sell genetically engineered seeds or plants. The mechanical transfer of genetic material outside of natural reproductive methods and between genera, families or kingdoms, poses great biological risks as well as economic, political, and cultural threats. We feel that genetically engineered varieties have been insufficiently tested prior to public release. More research and testing is necessary to further assess the potential risks of genetically engineered seeds. Further, we wish to support agricultural progress that leads to healthier soils, to genetically diverse agricultural ecosystems, and ultimately to healthy people and communities." -Seeds of Change (from the Council for Responsible Genetics, www.gene-watch.org )
Our potatoes, onions, strawberries, and some flowers came from Dillards (local feed store). There were a few specialty items we ordered from the Chocolate Flower Farm. The annuals will come from other misc. local nurseries.
Here what we decided to grow-
Tomatoes- San Marzano (paste tomato), Arkansas Traveler, Hessaloniki
Watermelon- Crimson Sweet, Sugar Baby
Corn- Sweet True Corn, Dakota Black Popper
Cucumber-Satusuki Madori
Sunflowers- Russian Mammoth, Chocolate Sunflower, Miriam Edible
Flowers- Chocolate Flower (Berlandiera lyrata), Chocolate Nasturtium, Yellow Lavender, Marigolds
Gourds- bird house
Pumpkin- Small Sugar, Howden
Carrots- Japanese Imperial Long, Red Core Chantenay, Yaya F1
Onion- Yukon
Sweet Potato- Beauregard
Here is the planned garden layout-

January-
Here is the garden area-

February-
We planted the Chocolate Daisies and Nasturtiums. We used the pelleted seeding trays (from Walmart) and a heated seed starter pad to get them going.





2/23/10









